Bananas! They're my favorite fruit. Bananas are rich in Potassium and minerals. They are sweet, available all year round and perfect for desserts.
Ingredients:
- 1 1/2 cups of flour
- 3/4 cup sugar
- 1 tsp baking soda
- 1 tsp baking powder
- 1/2 tsp salt
- 1/3 cup oil or melted butter
- 3 ripe bananas mashed
- 1 egg
- 1/4 cup walnuts
- Honey
Method:
1. Preheat the oven to 190`C or 350`F
2. In a bowl, mix together all the dry ingredients.
3. Next add in the butter, bananas, eggs and walnuts. Stir well.
4. If the consistency is too thick add some milk.
5. Line a cake tin with parchment paper and pour it into the cake tin.
6. Bake for 20 minutes till a toothpick inserted in the center comes out clean.
7. Finally, drizzle some honey on top. Serve hot!
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